recipe chicken parmesan Tag

GF Chicken Parmesan

If you love this Italian classic, then you’ll love this recipe! Not only is it tasty, but its Gluten-Free! Pine nuts replace the usual flour coating, adding a crunchy texture and nutty flavor. If you don’t have Italian seasoning on hand, use dried basil, rosemary or thyme—or a mix of all three! Ingredients: Pasta Sauce: 1-2 Tablespoons olive oil 2 cloves garlic, minced 1 large pureed tomato sauce 1 Can tomato paste 1 tsp Italian seasoning (or to taste) 2 tablespoons fresh basil, chopped   Coating for the Chicken: ½ cup pine nuts, coarsely chopped 1 oz. freshly grated parmesan cheese (1/4 cup) ½ tsp dried Italian seasoning 1 lb chicken breasts 2 oz shredded part-skim mozzarella cheese (1/2 cup) (optional) Salt and freshly ground black pepper   To make the pasta sauce: Heat olive oil over medium heat. Add the minced garlic...